Tops in taste appeal. A tangy sour cream sauce complements breast of turkey, wild rice & vegetables.
Weight: 6 oz., Makes two 1 1/2 cup servings.

Ingredients: Whole grain barley flakes, instant brown rice, cooked freeze-dried diced turkey, sour cream powder (cream cultures, lactic acid, nonfat milk solids, citric acid), pre-cooked bulgur wheat, sunflower seeds, instant wild rice, dehydrated carrots, freeze-dried peas, sliced almonds, parmesan cheese powder (parmesan cheese [milk, cheese cultures, salt, enzymes], disodium phosphate, salt), potato starch, whey powder, dehydrated mushrooms, butterbuds (whey solids and corn syrup solids, modified butter oil, dehydrated butter, salt, guar gum, annatto and turmeric vegetable colors), onion granules, sea salt, dehydrated onions, nonfat dry milk, garlic granules, dehydrated green onions, spices.

Nutritional Info
Calories	380
Fat (g)	11
Carbohydrates (g)	49
Protein (g)	21
Sodium (mg)	620