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You can use these simple recipes to make delicious meals without a lot of fuss, at your campsite or even in your own backyard. Whether you're a Dutch oven novice or a veteran cooker, this essential reference will tell you all you need to know to cook, fry, or bake quick and tasty dishes for breakfast, lunch, dinner-even dessert! You'll learn how to select, use, and care for your Dutch oven; tips for storing meat and cooking wild game; low-salt, low-cholesterol, heart-healthy dishes; plus more than 180 mouthwatering and easy to make recipes!- Learn the simple art of the Dutch Oven
- Over 180 mouth watering, stick to your ribs recipes
- Tips on cooking and storing game meat
- Breakfast, lunch or dinner - you are limited by your imagination
- Author - Woody Woodruff; revised by Ellen Woodruff Anderson and Jane Woodruff
- Binding - Paper
- Pages - 192
- Publisher - Globe Pequot
- Year - 2000 3rd edition
- ISBN - 9780762706693
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